Blogging has taken a back seat to activity and sewing, but here's the rundown for yesterday and so far today.
A very familiar breakfast yesterday. Asparagus, eggs, pancetta, and 1/2-oz cheese.
Amazing egg salad with lettuce and olives added, and the best yogurt on the planet - Dreaming Cow Maple Ginger. I will definitely buy this again. High protein, full fat - hard to find this anymore!
And then dinner was to die for - Wellness Meats sugar-free sausage, left over cabbage/rutabaga mash, and my last (boo hoo) Honey Crisp apple. I did have a yogurt snack last night; ergo, the lower blood sugar this morning.
This morning, I tried something new - one banana, two eggs, and pumpkin pie spice in the Magic Bullet baked at 350° for a half hour. It was really good. It was somewhere between a souffle and a bread. Excellent texture and taste. I spiraled some honey on top when it was done. I'll try it with coconut milk next time. You can't go wrong with a fruit and a couple eggs!